KADAI PANEER

Kadai Paneer is a very tasty recipe. Learn how to make Kadai Paneer by following this easy recipe.

Ingredients:

• 500 grams Paneer (cut into 1 inch triangle)
• 2 tsp Red Chili Powder
• 5 Medium Tomatoes (Chopped)
• ½ bunch Fresh Coriander Leaves
• 2 Bay Leaves
• 2 inch Cinnamon Stick
• 2 Red Chilies
• 2 tbsp Coriander Seeds (crushed)
• 2 Cloves
• Oil
• Salt (to taste)

Method

•Heat up the oil in a pan

•Add red chilies, coriander seeds, cloves and fry for 2 min.

•Add cinnamon, bay leaves, red chili powder, mix it well and cook.

•Continue cooking for 2 more min.

•Add tomatoes, salt and cook until tomatoes become soft.

•Add paneer and stir gently.

•Cook on low heat till paneer is done.

•Garnish with coriander leaves.